What the papers say….
Press releases & reviews from the media about Winder Hall in Lake District
We’ve gathered together some snippets and links from the papers so you can see recent coverage of what we do at Winder hall.
Oliver Berry writes for The Telegraph and also for Lonely Planet. Here’s his review of Winder Hall in The Telegraph
Hector Mackenzie of The Ross-shire Journal posted this piece about his adventures in the Lake District – a lovely write up for Winder Hall, along with his tripadvisor review
Richard Moriarty of The Sun came to visit with his lovely family, and has just written up about his stay around the Lake District, including his love of Winder Hall’s own sausages when they stayed over night and woke up to the smell of our smashing sizzlers!!
Local press on Winder Hall near Cockermouth Lake District
Times and Star ran a great story about our funny little piglet Runty who has an identity crisis! Read more here
Many papers have run articles about our 10th anniversary including a feature that is to appear shortly in Cumbria Life. More details soon….
Winder Hall Restaurant press and reviews
We’re proud to be listed in the Relish Restaurant Guide and to have contributed a recipe to their book Relish Cumbria. If you would like to buy a copy please visit our gift page.
Relish Restaurant Guide
Winder Hall Wedding press:
We are so proud to be shortlisted for The Wedding Industry Awards regional finals. Pieces have been run in many papers and here’s The News and Star link and Cumbria Crack
This was a lovely piece from The Good Wedding Guide about Kaylee and Lee’s wedding Summer 2012 – they had a very intimate, elegant wedding but with an informal hog roast and feel to the day. After the stunning bride and groom, Samson the horse really stole the show!






