Winder Hall Country House Hotel in the Lake District

What better way is there to celebrate a party than a BBQ?

We now offer a hand-built (by Nick’s uncle!) hog-roasting spit, fuelled by traditional charcoal burners. Nothing smells or tastes better than fresh hand-reared pork, spit-roast, and served with crackling, apple sauce and a floury bap.

Of course, Winder Hall Outside Catering is also happy to provide the chef (usually Nick himself) and the full range of other BBQ and buffet essentials to make your party hassle-free. A great alternative to traditional buffets, but we can provide whatever you fancy to help make your event or party just the way you want it.

Please contact us on 01900 85107 or email stay@winderhall.co.uk to discuss your party.

Nick and Antony Worrall Thompson enjoying a laugh (and some crackling!) over the hog roast, provided by Winder Hall for the Taste Cumbria Gala Dinner